Wine Down Wednesdays! Nov 8, Nov 15, "NOT Nov 21st" ---- YES Nov 29th!

Nov 8th

tossed or Caesar salad

choose one entrée

Chicken Cordon Bleu w/ parmesan cream sauce

or

Baked Stuffed Haddock w/lobster newburg sauce

or

Bistro Steak w/red wine demi-glace

chef’s choice for dessert

all entrées served with starch & vegetable

Nov 15th

tossed or Caesar salad

choose one entrée

Chicken Saltimbocca w/mushroom demi-sauce

or

Egg Battered Haddock Piccata

or 

Grilled Pork Chop w/ apple butter 

all entrées served with roasted red bliss potato & butternut squash

Nov 29th

tossed or Caesar salad

choose one entrée

Chicken Francese w/citrus beurre blanc

or

Pan Seared Scallops w/parmesan risotto

or 

Braised Short Ribs w/red wine demi-glace 

all entrées served with starch & vegetable